The wine La Petite Sophie Gitana has subtle tropical and citrus aromas with pineapple, stonefruit and apple avors. Oak and vanilla balance out the avors on the palate. Nicely balanced with weight on the mid-palate leading into a crisp, fresh fi nish.
It is recommended for seafood dishes, fish and white meat dishes.
An excellent accompaniment to lobster and other shell fish, or sushi.
